Plant Profiles
Edible
Fruit
Veggie
Fiber
Medicinal
Ornamental
Organic Gardening
Pest Control
Techniques
Tools
Food
Preservation
Recipes
DIY
Garden
Herbal Remedies
Home
Profiles
Companies
Destinations
People
News
My Account
Subscribe
Store
Giveaways
My Account
Subscribe
Store
Giveaways
Social Links
Facebook
Facebook
Pinterest
Instagram
Instagram
YouTube
YouTube
My Account
Subscribe
Store
Giveaways
Plant Profiles
Edible
Fruit
Veggie
Fiber
Medicinal
Ornamental
Organic Gardening
Pest Control
Techniques
Tools
Food
Preservation
Recipes
DIY
Garden
Herbal Remedies
Home
Profiles
Companies
Destinations
People
News
Close side navigation panel
Plant Profiles
Edible
Fruit
Veggie
Fiber
Medicinal
Ornamental
Organic Gardening
Pest Control
Techniques
Tools
Food
Preservation
Recipes
DIY
Garden
Herbal Remedies
Home
Profiles
Companies
Destinations
People
News
Podcast
Subscribe
My Account
Renew
Subscribe Today
Give A Gift
Store
Giveaways
Newsletter
Contact
About Us
Advertise
Contact Us
Cookie Policy
Privacy Policy
Terms of Service
Facebook
Facebook
Pinterest
Instagram
Instagram
YouTube
YouTube
Close search panel
Mother Earth Gardener
/
Contributors
/
William Woys Weaver
William Woys Weaver
25 articles by William Woys Weaver
Articles by William Woys Weaver
Emmer Wheat: Ancient Bread Rediscovered
William Woys Weaver
•
Aug 30, 2016
Heirloom Recovered: The Terra-Cotta Tomato
William Woys Weaver
•
Aug 25, 2016
The Universality of Carob
William Woys Weaver
•
Aug 25, 2016
For Schales You Need a Leek
William Woys Weaver
•
Aug 18, 2016
Mountain Bummy’s Rare Squash
William Woys Weaver
•
Aug 17, 2016
Pickled Martynia with Hot Peppers
William Woys Weaver
•
Aug 9, 2016
Orange ‘Scotch Bonnet’ Peppers and the Haiti Connection
William Woys Weaver
•
Aug 3, 2016
Fabled Heirloom Potatoes from the High Andes
William Woys Weaver
•
Jul 21, 2016
Turner’s Hybrid or Mikado: The Best of the Victorian Tomatoes
William Woys Weaver
•
Jul 20, 2016
Shaking Up the Cabbage Patch
William Woys Weaver
•
Jul 19, 2016
2 of 3
1
2
3
Mother Earth Gardener
Expert advice on all aspects of growing.
Subscribe to our Newsletter