Cucumber Salsa Recipe
An easy-to-make cucumber salsa recipe with the option of adding watermelon for extra summer flavor.
Serve up this refreshing salsa with a bowl of corn chips, pita bread, or leaves of endive for a tasty summer snack.
Photo By Karen K. Will
Summer is the time of year when our gardens, farmers’ markets, and grocers are bursting at the seams with a beautiful abundance of produce. It’s also the time of year when we least desire to be in the kitchen, preparing elaborate suppers for our families. (The heat usually saps our appetites for such anyway.)
Saving the hard labor for the requisite canning and preserving, try out this simple summer dish with some of the most common home-garden crops — cucumbers, peppers, melons, and herbs — that you can toss together in a few moments time.
Delight your taste buds, mind and eyes with beautiful photos and inspirational techniques on everything you need to know to grow, preserve and cook your own heirloom fruits and vegetables. You won’t want to miss the stories about plants passed down from generation to generation. 
