Homemade Pumpkin Pie Recipe
As the story goes, Hazel Dickinson baked lots and lots of different pumpkin pie recipes for Libby’s plant, some better than others, and at some point perfection was reached. That recipe became part of canned pumpkin history and remains on the can to this day.
Unbeknownst to most Americans we’ve been eating heirloom squash for generations, and it’s particularly fitting this takes place at Thanksgiving, a meal celebrating the bounty of our heritage.