Thai Curry and Coconut Pumpkin Soup Recipe

Enjoy everyone's favorite fall fruit in this sweet yet spicy Thai Curry and Coconut Pumpkin Soup recipe.

Adapted from The Eclectic Cookbook
Fall 2013

  • This soup gives you the perfect balance of sweet and spicy. It is everything we love about curry.
    Photo by Fotolia/ManEtli

Cook Time: 45 minutes

In Praise of the Pumpkin

Thai Curry and Coconut Pumpkin Soup Recipe

Become a Preferred Subscriber and start enjoying the benefits today!

Fall in love with the flavor, versatility, and beauty of Mother Earth Gardener

Mother Earth GardenerDelight your taste buds, mind and eyes with beautiful photos and inspirational techniques on everything you need to know to grow, preserve and cook your own heirloom fruits and vegetables. You won’t want to miss the stories about plants passed down from generation to generation.

Don’t miss a single issue of Mother Earth Gardener. Published by the editors of MOTHER EARTH NEWS, Mother Earth Gardener provides decades of organic gardening experience from the most trusted voices in the field. Join today and save off the newsstand price! Get one year (4 issues) for only $24.95! (USA only)

Facebook Pinterest Instagram YouTube