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Dry the season's harvest for long-term preservation and snacking. Ideal for banana chips, fruit rollups, dried herbs, jerky, and more. Includes one netting sheet for drying herbs, seeds, and other small food items. Solid sheet for making fruit rollups also included.
• Six 10 inch by 12 3/4 inch trays
• 48-hour timer with auto shut off
• Adjustable thermostat (100 to160 degrees Fahrenheit)
• Digital display
• 500 watts (120 volt, 60 Hz)
• More than 5 square feet of drying space
• Continuous airflow provides even drying
• Dehydrated foods easily release from trays
• Solid ABS thermoplastic construction
• Lightweight, countertop design
• BPA free
• ETL listed
• One netting sheet for drying small food items
• One solid sheet for making fruit rolls
Around the world, everyone is talking about environmental issues and the concept of “going green.” Natural organic gardening and landscaping are among the most important parts of that movement. Some organic proponents only say to stop using the chemicals. Howard Garrett, in the Organic Manual, explains in detail what to do instead. His “what to do” is the organic method. The book opens with the advice to stop the use of toxic chemicals, pesticides, and synthetic fertilizers, but Garrett then goes on, in great detail, about the practical alternatives. This is one of the few books effective for use coast to coast and border to border. The organic method has no geographic boundaries.
The best kept secret of all (uncovered in this book) is that the organic program is better in every way. Whether it’s growing beautiful landscaping or delicious, healthy food crops, the Organic Manual explains bed preparation, planting, pest control, and compost making. It also covers natural living advice. The organic method is the most efficient, most cost effective, and most fun of any approach. It also produces the best trees, shrubs, flowers, fruits, and vegetables that you’ll ever grow.
Great for the eco-conscious home gardener with a small- or large-scale garden, these 9-inch white stone colored plant markers are made with 80 percent recycled plastic and 20 percent biomass from agriculture waste byproducts. The markers achieve a lower carbon footprint by using post-consumer or post-industrial recycled plastic.
An exceptional solution for weeding grass, the Mini gets in the slightest of areas with surprising precision, and it's perfect for lifting out smaller taprooted weeds intact. The sharp, narrow blade rips up tough soil, and the Mini’s small size makes it perfect for container gardening. Because it easily fits in your pocket, you can always have it with you when you are in the yard or garden. Built as tough as the original CobraHead, the Mini features a fully tempered forged steel blade and a nearly unbreakable composite plastic handle that is comfortable in almost any hand. Built to last, CobraHead tools can be counted on for years of service.
The combination of the specialized blade and the comfortable, ergonomic handle let you reach every weed in your garden without worrying about damaging your flowers. Whether you need to get in between rows of vegetables or cracks in your walkway, the Mini will get the job done. Please allow two weeks for delivery.
Bring tasty, old-fashioned comfort food to your table at every meal with the updated Comfort Food Cookbook, a collection of 230 recipes from the archives of long-running country lifestyle magazine Grit.
Fermented Foods for Health includes meal plans of fermented foods for addressing specific ailments and repairing the metabolism. Author Deirdre Rawlings includes 75 delicious recipes that show readers how to ferment everything from meats to vegetables, fruits and dairy. She explains how to use each for specific health benefits.
From underexplored native flavors like bayberry and spicebush to accessible ecological threats like Japanese knotweed and mugwort, Viljoen presents hundreds of recipes unprecedented in scope. Motivated by a hunger for new flavors and working with 36 versatile wild plants (some increasingly found in farmers markets), she offers deliciously compelling recipes for everything from cocktails and snacks to appetizers, entrées, and desserts, as well as bakes, breads, preserves, sauces, syrups, ferments, spices, and salts.
This book offers the most effective natural remedies that can be used to treat common ailments, without the risk of unpleasant or potentially harmful side effects that pharmaceuticals can cause.
With simple organization and clear, concise instruction, Herbal Medicine, Natural Remedies has you covered no matter what ails you. Author Anne Kennedy offers relief for ailments a wide range of ailments, including: allergies, bee stings, bronchitis, canker sores, chapped lips, constipation, dandruff, diaper rash, eczema, fever, hair loss, headache, indigestion, menopause, mental wellness issues, poison ivy, psoriasis, rheumatoid arthritis, sore throat, tendinitis, weight loss, and more.
Homestead Iron’s hand-forged trowel is as functional as it is elegant: It features a sharp, high-carbon steel blade that’s mounted on a forged steel shank. This is one tool you will want to pass down to your grandchildren. All of Homestead Iron’s heirloom-quality tools are fabricated from the best American-made materials the company can find. Each tool comes with a lifetime guarantee. Give them proper care and maintenance, and should one bend or break, the company will repair or replace it.
Homestead Iron’s V Hoe is the most aggressive tool they offer. The sharp, high-carbon steel blade excels at slicing through tough matted grass roots. A versatile tool, it weeds, cultivates, digs, furrows, and makes transplanting hot pack plants a breeze. All of Homestead Iron’s heirloom-quality tools are fabricated from the best American-made materials the company can get. Each of their garden tools comes with a lifetime guarantee. If you treat one of them with proper care, and it bends or breaks for any reason, they will repair or replace the tool.
Based on more than 40 years of experience developing stone grain and flour mills, the Mockmill 100 provides the ideal solution for anyone wanting to make delicious foods from freshly milled flour.
Delivery of this item will be delayed 6-8 weeks due to COVID-19.
Available for shipment to continental U.S. addresses only.
Roll up your sleeves, warm up your oven, and find a new favorite bread with help from the recipes found in the updated cookbook, Bread Mother Earth News!
The timeless allure of fresh bread has been part of MOTHER EARTH NEWS magazine since 1970, when they published their first issue. In Bread, the editors have collected their very best recipes and techniques. You'll find all the classics, including rustic white, whole-wheat sandwich bread, and sourdough.