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Cheesecake originated in Greece and is thought to have been served at some of the early Olympic games. Though the original, ancient recipe can only be guessed at, the basic ingredients are assumed to be cheese, honey, and flour.
Photo by Unsplash/Chinh Le Duc
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“Essential Guide to Growing and Cooking with Herbs,” edited by Katherine K. Schlosser, pulls from the knowledge of some of America’s top herb enthusiasts, using recipes and insight provided by members of The Herb Society of America.
Cover courtesy of Louisiana University State Press
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