Photo by Creative Commons/Michigan Useful Plants
A fresh batch of pawpaw ice cream is sure to draw curiosity and compliments.
Ingredients
- 2 cups pawpaw pulp
- 1 cup sugar
- 2 cups cream
- 2 cups milk
Directions
- Combine the pawpaw and sugar.
- Stir in the cream and milk.
- Pour mixture into an ice cream maker and freeze according to the manufacturer’s directions.
